Les Mougeottes Cabernet Sauvignon 2025

Deep and intense ruby in colour. Multi-layered with ripe blackcurrant, plum sauce and blackberry. Slightly oaked. The palate is very smooth and generous, with a slight acidity from the tannins. Light coffee notes on the finish.

This specific Cabernet Sauvignon comes from terroirs stretching all the way along the piedmont of the Black Mountain. This warm and dry Mediterranean climate is tempered by refreshing breezes from the mountains. The vines are planted on well exposed stony terraces made of sandstone and limestone sub-soil. Cabernets from this area are concentrated, complex and characterised by aromas of ripe fruit.

Grapes are harvested and fermented separately, then crushed and macerated for 15 days at 26–28°C in concrete tanks with regular pump-overs to extract tannins, color, and aroma. 30% of the wine is aged 5 months in medium-toast French oak, adding complexity.

Enjoy this wine at room temperature with smoked meat, spaghetti meat balls, duck breast or even with dark chocolate!