Givino Blog

The Art of Christmas Wine Pairing: Elevating Your Festive Lunch Experience
September 27, 2024
Christmas lunch is a celebration of joy, family, and delicious food. To truly enhance this...
Terroir Tales: The Global Symphony of Wine Grape Expressions
September 27, 2024
In the intricate ballet of the vineyard, the same grape variety takes on a multitude...
Wines for a rainy day
September 27, 2024
On a rainy day, the atmosphere calls for cosying up indoors, perhaps with a good...
Some of the best wine regions of Portugal
September 27, 2024
Portugal, with its rich history, diverse landscapes, and ancient winemaking traditions, is home to several...
International Viognier Day
September 27, 2024
Viognier, the captivating white wine varietal, stands as a beacon of aromatic allure and refined...
Can Red Wine be Chilled?
September 27, 2024
Chilling red wine, once considered taboo in the world of oenophiles, has increasingly become accepted,...
Pairing Rosé Wine With Food
September 11, 2024
Pairing rosé wine with food can be a delightful culinary adventure. Rosé, often seen as...
The Evolution of Rioja Wines
September 11, 2024
Jamie, who holds a Diploma in Rioja wines has written this months blog on the...
Ribera del Duero, Denomination turns 40!
July 21, 2021
It’s now 40 years ago since the Ribera del Duero Denomination of Origin was created.  So first...