Giffard Creme de Cassis Imperial
TASTING NOTES
An intense liqueur from Giffard, Creme de Cassis Imperial is made with blackcurrants harvested sustainably in the Loire Valley. The nose brings aromas of blackcurrants, delicate herbs, red fruits and warm spice that are echoed through the palate – great for making cocktails. Even better added to Champagne 🙂
Please Note: Products may contain Sulphites
£17.60
Availability: 1 in stock
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