Quinta da Foz Vinha da Foz Tinto 2023

The nose is vibrant and expressive, revealing fresh red berry aromas layered with delicate notes of spice, adding elegance and complexity while preserving the purity of the fruit. On the palate, the wine is refined, smooth, and beautifully balanced, with silky, well-integrated tannins and bright acidity that provide freshness, energy, and precision. Juicy flavors of crushed raspberry and cranberry are complemented by a subtle mineral lift, enhancing its lively and contemporary character. The finish is long, polished, and persistent, leaving a fresh and elegant impression.

Each parcel is harvested at optimal ripeness to ensure balance and expression. Fermentation takes place in temperature-controlled open-top fermenters, allowing for gentle extraction and preservation of fresh fruit character.

A versatile and food-friendly wine, it pairs beautifully with grilled salmon, roast chicken, gourmet burgers, mushroom dishes, charcuterie boards, and soft-ripened cheeses. Its freshness and elegance also make it an excellent match for modern bistro cuisine and seasonal comfort dishes.