Quinta do Portal Moscatel Galego Branco 2022

TASTING NOTES

Alcoholic fermentation in stainless steel at 14ºC (57,2ºF). The wine rests with its lees for 3 months before bottling. This ensures more complexity and longevity to the wine.

The wine shows a profusion of floral notes, with fresh and citric aromas such as orange blossom, orange peel and roses. In the mouth it’s very mineral with the same complexity found on the bouquet and has a lively, elegant and fresh style.

Good with seafood, grilled fresh fish, white meats and as an aperitif.