Golden yellow in color, intense, complex aroma, with expression of classic aging with notes of dried fruit. Mouth with a lot of flavor, expressive, fine notes of lees. Balanced and long.

Golden color Intense, aromatic nose with notes of white fruit (pear, peach) and herbs (fennel). Good entry on the palate, with a lot of volume and good acidity. Long and slightly bitter finish.

Bright straw color with a green tint. Frank, spicy and aromatic nose with wild herbs, almonds, walnuts, citrus and white fruit. Medium bodied, a slight touch of sweetness on the palate, green apple, pear and candied citrus, fresh backbone, balanced acidity and a fairly long finish.

Intense and mature nose with an oxidation aged, nuts, walnuts, nougat, leather and cedar wood.

Bright pale yellow color with a light golden hue. Intense, aromatic nose with notes of herbs such as fennel, lemon, lime, fresh apple, smoke.

Bright pale yellow color with a light golden hue. Intense, aromatic nose with notes of herbs such as fennel, lemon, lime, fresh apple, smoke.

Pale yellow in color, floral and stone fruit nose. Wide mouth, fresh, with flavor. Interesting end of aging in the barrels of the old wine from the soleras of 1976 from Alella.

Intense black color with bluish reflections. Intense nose of red and black fruit, with hints of smoke and aromatic herbs. Wide mouth, fleshy and delicious.

The nose presents intense and delicate aromas of red fruit (cherry, strawberry, raspberry), stone fruit (peach) and fresh grass. In the mouth the bubble is crisp, well integrated into the wine, refreshing and accentuating all the characteristics of the product.

The nose presents intense and delicate aromas of red fruit (cherry, strawberry, raspberry), stone fruit (peach) and fresh grass. In the mouth the bubble is crisp, well integrated into the wine, refreshing and accentuating all the characteristics of the product.

Dark golden colour. Complex, ripe and intense nose of dried fruits, still with some floral nuances and grapes.

Cherry-coloured, intense aroma, fruity (red fruits), balsamic, liqueur, nuances of ginger, very varietal. Round and fleshy mouth, medium structure, ripe and polished tannin, fresh. Finish with licorice and toasted nuances.