{"title":"Assis Lobo Wines","description":"","products":[{"product_id":"assis-lobo-lobo-tinto-2024","title":"Assis Lobo Lobo Tinto 2024","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eIt is a wine of great concentration, with an intense and deep red colour, violet shades and a red berry flavour. It should be drunk at a temperature of 18ºC preferably with meat, game dishes or strong flavoured cheese.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGrapes picked Manually in dry conditions. Average yield: 50 hl\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eVinification: Total separation from stalks and crushing, followed by fermentation in traditional \"Cuba-presses\" with long macerations. Then, the wine is matured for 4 months in French and American oak barrels.\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61938618696010,"sku":null,"price":11.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/lobored.png?v=1780057294"},{"product_id":"assis-lobo-lobo-seleccao-shiraz-touriga-nacional-2024","title":"Assis Lobo Lobo Selecção Shiraz - Touriga Nacional 2024","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eA wine with a deep red garnet colour. With aromas of currants, myrtle, blackberries, a slight taste of floral violets, diverse spices and with a toasted taste. The wine is smooth in the mouth with round tannins, nice structure and great persistence. It should be served at a temperature of 16-18ºC, preferentially with red meat and cream cheese.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn this wine the blend is made before the fermentation process, with the grapes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGrape picking: In the third week of September, in dry climate. Manual harvest. Average yield: 40 hl\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStripped grapes from the bunches and crushed, followed by fermentation with controlled temperature in “Cuba-presses” and long macerations. Then, the wine is matured for 12 months in French and American oak barrels, followed for a few months in bottles.\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61938706579786,"sku":null,"price":16.32,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/loboselectnshrz.png?v=1780059534"},{"product_id":"assis-lobo-lobo-seleccao-cabernet-sauvignon-touriga-nacional-2024","title":"Assis Lobo Lobo Selecção Cabernet Sauvignon - Touriga Nacional 2024","description":"\u003cp class=\"p1\"\u003eIt’s a wine of great concentration, with a deep red garnet colour. Typical aromas of intense tobacco, red fruits, diverse spices and with a toasted taste. The wine is bulky in the mouth with round tannins, nice structure and great persistence. It must be served at a temperature of 16-18ºC with red meats and game, pasta or cheese of intense flavour.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn this wine the blend is made before the fermentation process, with the grapes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGrape picking: In the third week of September, in dry climate. Manual harvest. Average yield: 40 hl\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStripped grapes from the bunches and crushed, followed by fermentation with controlled temperature in “Cuba-presses” and long macerations. Then, the wine is matured for 12 months in French and American oak barrels, followed for a few months in bottles.\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61938896372042,"sku":null,"price":16.32,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/lobocstn.png?v=1780060507"},{"product_id":"assis-lobo-lobo-mau-reserva-castelao-touriga-nacional-2020","title":"Assis Lobo Lobo Mau Reserva Castelão - Touriga Nacional 2020","description":"\u003cp class=\"p1\"\u003eIntense garnet colour wine, with the aromas and taste of toasted spices, very complex flavours. Bulky soft mouth with round tannins and great persistence. It must be served at a temperature of 16-18ºC, with red meats or game.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn this wine the blend is made before the fermentation process, with the grapes.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGrape picking: In the third week of September, in dry climate. Manual harvest. Average yield: 40 hl\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e85% Castelão and 15% Touriga Nacional aged between 15 and 40 years old.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTotal separation from stalks and crushing followed by controlled temperature fermentation with long macerations. It has been matured for 20 months in barrels made of Portuguese, French and American oak and 6 months in bottles, before introduced into the market.\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61939120013642,"sku":null,"price":17.8,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/lobomautinto.png?v=1780061054"},{"product_id":"assis-lobo-lobo-branco-2025-5l-bag-in-box","title":"Assis Lobo Quintal dos Lobos Branco 5L Bag in Box","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eA citrus yellow coloured wine, with intense aromas of tropical fruits and some flowers such as roses and orange tree, smooth to the palate and extremely refreshing. Should be served chilled at around 12ºC.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eManually picked grapes in dry conditions. Average yield: 55 hl\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTotal separation from stalk and crushing. Light pre controlled temperature fermentation.\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61939287359818,"sku":null,"price":37.79,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/quintal_lobo_white.png?v=1780064554"},{"product_id":"assis-lobo-lobo-mau-branco-2025","title":"Assis Lobo Lobo Mau Branco 2025","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eA citrus yellow coloured wine, with intense aromas of flowers such as roses and orange tree, some tropical fruits like mango, pineapple and lychees, smooth to the palate and extremely refreshing. Should be served chilled at around 8-10ºC.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eGrape picking: Manually picked mid-August for both grapes varieties, in dry conditions. Average yield: 40 hl\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEach grape variety is vinified separately and only after are blended. Total separation from stalk and crushing. Light pre-fermentative maceration only for the Moscatel- Galego-White, pressing and decanting followed by controlled temperature fermentation. Characteristics: \u003cbr\u003e\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61939468108106,"sku":null,"price":12.9,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/lobomaubranco.png?v=1780062242"},{"product_id":"assis-lobo-lobo-rose-2024","title":"Assis Lobo Lobo Rosé 2024","description":"\u003cp class=\"p1\"\u003eWith a rose petals colour, this wine combines red berries and passion fruit aroma with feeling of freshness and smooth palate.  The wine should be served chilled at around 10-12ºC as a starter or together with grilled fish or shell-fish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe Castelão grape variety is fully separate from stalk, \u003cmeta charset=\"utf-8\"\u003ecrushed and the must or juice is mixed with the skins of the famous Moscatel-\u003cmeta charset=\"utf-8\"\u003eGalego White grape variety.  The fermentation is made with controlled temperature to preserve the aroma freshness.\u003ci\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61939581092170,"sku":null,"price":11.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/holdingimage.png?v=1780062891"},{"product_id":"assis-lobo-quintal-dos-lobos-tinto-5l-bag-in-box","title":"Assis Lobo Quintal dos Lobos Tinto 5L Bag in Box","description":"\u003cp class=\"p1\"\u003eIt is a wine of great concentration, with an intense and deep red colour, violet shades and a red berry flavour. It should be drunk at a temperature of 18ºC preferably with meat, game dishes or strong flavoured cheese.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGrapes picked Manually in dry conditions. Average yield: 50 hl\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eVinification: Total separation from stalks and crushing, followed by fermentation in traditional \"Cuba-presses\" with long macerations. Then, the wine is matured for 4 months in French and American oak barrels.\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61939820626250,"sku":null,"price":37.79,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/quintaldalobostinto.png?v=1780064896"},{"product_id":"assis-lobo-3-lobo-tinto-5l-bag-in-box","title":"Assis Lobo 3 Lobo Tinto 5L Bag in Box","description":"\u003cp\u003eMonovarietal wines in 1,5 litre bag-in-box \u003cmeta charset=\"utf-8\"\u003e(4.5l total) Vinho Regional Península de Setúbal\u003c\/p\u003e\n\u003cp\u003e “Lobo Castelão” Produced from the main grape of the region, the \"Castelão\", this wine is a selection of the best grapes, fermented combining the most modern wine making techniques and traditional methods. With aromas of raspberries and strawberries with a slight taste of coffee and cocoa, an extremely soft palate and persistent, this wine goes well with any delicacy. Serve at 16-17 º C. Alcohol content at 20ºC: 13% volume Vines: 100% Castelão\u003c\/p\u003e\n\u003cp\u003e\"Lobo Syrah\" The quality of our soils allows us to cultivate one of the most international grape varieties, the Syrah, which shows all its splendour here. With aromas of currants, myrtle, blackberries, and a slight taste of floral violets and spices, this wine is ideal to serve with red meat dishes and cheese. Serve at 17-18 º C. Alcohol content at 20ºC: 13% volume Vines: 100% Syrah\u003c\/p\u003e\n\u003cp\u003e\"Lobo Cabernet Sauvignon\" Perhaps the most famous international grape varieties, Cabernet Sauvignon, have excellent ripening conditions here. By combining modern techniques and ancient processes, we obtained a highly concentrated wine colour, aromas of mint, eucalyptus, green peppers and an intense, structured palate but smooth. It is served with game dishes, exotic dishes and cheese of an intense flavour. Serve at 18-19 º C. Alcohol content at 20ºC: 13% volume Vines: 100% Cabernet Sauvignon\u003c\/p\u003e\n\u003cp\u003eBE BOLD! MAKE YOUR OWN WINE BLEND! This tribox of monovarietal wines (Syrah \/ Cabernet Sauvignon \/ Castelão) allows you to have at disposal an entire universe of wines! Taste each vine individually, or be bold and make your own blend, mixing them to your liking!\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61939935773002,"sku":null,"price":45.45,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/3lobos.png?v=1780065389"},{"product_id":"assis-lobo-lobo-roxo-generoso-superior-2015","title":"Assis Lobo Lobo Roxo Generoso Superior 2015","description":"\u003cp class=\"p1\"\u003eEx-libris from the region of Setúbal Península, is a wine of a topaz colour with aromas of fennel, raisins and figs. It has a smooth taste in the mouth, with a pleasant freshness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eIt can be drunk as a starter at 10° C or with traditional desserts (e.g. made with egg) at 16º C.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eManual harvesting, on August 2010, on dry weather.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eVinification with \u003cspan class=\"s1\"\u003estemming and total crushing\u003c\/span\u003e, fermentation started with controlled temperature and later, stopped by the addition of grape brandy of high quality, followed by the maceration of a 8 months in close recipients with controlled atmosphere.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFor SETÚBAL D.O. ROXO according to the Portuguese legislation has a minimum maturation period of 36 months. Our Moscatel Roxo, however, matures until we needed it, first in oak barrels from various sources, including some used for of aging the Armagnac, and after in stone recipients, very old (one century)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIt is aged for 48 months in oak barrels from various sources, including some used for of aging the Armagnac.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61940167180618,"sku":null,"price":19.2,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/loboroxo.png?v=1780065840"},{"product_id":"assis-lobo-lobos-branco-2025","title":"Assis Lobo Lobos Branco 2025","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eA citrus yellow coloured wine, with intense aromas of tropical fruits and some flowers such as roses and orange tree, smooth to the palate and extremely refreshing. Should be served chilled at around 12ºC.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eManually picked grapes in dry conditions. Average yield: 55 hl\/ha\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTotal separation from stalk and crushing. Light pre controlled temperature fermentation.\u003c\/p\u003e","brand":"Givino","offers":[{"title":"Default Title","offer_id":61940668465482,"sku":null,"price":11.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0842\/4747\/8602\/files\/lobobranco.png?v=1780061870"}],"url":"https:\/\/givino.co.uk\/collections\/piano-wines-copy.oembed","provider":"Givino","version":"1.0","type":"link"}